When I have cream in my fridge that’s starting to go south, I turn them into a batch of scones. Dairy products are among the most often tossed of the food we buy that goes to waste – and most of it makes a pretty fine scone. Milk, yogurt, sour cream, buttermilk – they’re all …
Tag Archives: breakfast
Eggnog French Toast Bake with Cranberry Sauce Syrup
Do you still have a few leftovers from a late Christmas celebration? This indulgent brunch dish is designed to use up leftover holiday eggnog and cranberry sauce. If you don’t have any eggnog left in the house, substitute with 1 1/2 cups of milk and 1/2 a cup of whipping cream (and you can always …
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Midnight French Toast
What a way to end the day – and start the next! Serve with fruit or maple syrup Treat her like a thoroughbred and you won’t end up with a nag!